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You are here: Home / Everything Else / The Top 12 of 2012

The Top 12 of 2012

December 31, 2012 CherylDLee

It’s time to chill the bubbly and toast to new beginnings! 2012 is coming to an end, and at its regularly scheduled time as opposed to that Mayan apocalypse everyone was so worried about!

I decided to do what every other blogger on this earth is doing and put together a “Best of” post showcasing the most popular recipes on my site this year. I was kind of surprised to see that my list consisted of mostly meat and dessert recipes! But, I guess I am kind of a meat and dessert kind of gal! And apparently, my readers are meat and dessert people too!

Happy New Year!

#1 Slow Cooker Caribbean Oxtails

#2 Southern Style Baked Macaroni and Cheese

Macaroni and Sharp Cheddar | Black Girl Chef's Whites

#3 Braised Oxtails

#4 The Secret to a Moist and Flavorful Turkey

#5 How to Make Pork Cracklings

#6 Sweet ‘n’ Sticky Baby Back Ribs

#7 Chinese Scallion Pancakes

#8 Best Pound Cake Ever

#9 Persimmon Ice Cream

#10 Sweet Potato Gooey Bars

#11 Vanilla Meringue Cookies

#12 Brown Sugar Shortbread Cookies



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Everything Else, Hooves, News 'n' Stuff, Recipes, Sugar babyback ribs, Best of 2012, braised, compound butter, cookies, food, holiday, ice cream, macaroni and cheese, oxtails, pork, pork cracklings, recipe compilation, Recipes, scallion pancakes

Comments

  1. CherylDLee says

    December 31, 2012 at 1:37 pm

    Southern California girl, yes! I am only southern by proxy, as my mother is from Shreveport, LA, but even she moved with her family to Los Angeles when she was six. But southern roots are strong roots!

  2. Wendy @ AMFT says

    December 31, 2012 at 12:58 pm

    Great list! I can’t wait to see more from you in 2013!

  3. Cynthia L. says

    December 31, 2012 at 12:03 pm

    I love all of your recipes! I am guessing you are a real Southeren Girl! Oxtails, yes please! Thanks for sharing. I found your site from Food Blogger Friends

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