This is a sponsored post from Abrams Books and the Abrams Dinner Party. Last week I did a very informal poll in a video I made for Instagram about this great new cookbook called Butter & Scotch, named for the actual Brooklyn bar and bakery. I asked my viewers which recipe they […]
The 24-Hour Wine Expert
I like to consider myself a wine aficionado, although I am probably closer to being a wino. . . I mean a wine lover. While I was in culinary school, one of my favorite classes was an intensive wine course we were required to take. This class was a combination of lectures, tastings and wine […]
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The Dairy Good Cookbook
People who have know me for a long time know that I have a love for cows. In my home you will find cow bowls with little pink udders for the feet, a cow cookie jar, cow salt and peppers shakers. You get the idea.I’ve always loved their big eyes and gentle nature, but wasn’t […]
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Tea Time with Nestle Toll House Chocolate Chip Tea Cakes
This post is sponsored by Nestle Toll House Before the technological world took over, kids often played in an imaginary world. A world where you had tea parties with all your favorite stuffed animals or battled the evil dragon with swords made from sticks. Using Nestle Toll House Refrigerated Cookie Dough, my daughter was […]
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S’Mores Martini
S’Mores Martini you say? Have I lost my mind, you say? As much as I would love to tell you I came up with the idea for this fantastic cocktail, it is the brainchild of one of my favorite QVC hosts David Venable. In his latest cookbook Back Around the Table: An “In the Kitchen […]
