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Abuelita Chocolate Dipped Pretzels

November 10, 2015 CherylDLee

Growing up in the Los Angeles area, you find that the Mexican culture is woven into every culture. Mexican food, festivals and friends influence the way we eat, drink and speak. One of the things I missed most when I lived in Brooklyn was being able to stop at the local taco truck for carnitas, […]

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Everything Else, General Information Abuelita Mexican Hot Chocolate, Chocolate dipped pretzels, Dia de los Muertos, food, Mexican chocolate, Nestle USA, pretzel rods, pretzel sticks, Recipes, Sugar

Seedles in the Little Organic Garden

August 26, 2015 CherylDLee

Thyme Bombs! Get it? T-I-M-E bombs? Alright, I may be the only one who enjoys a good pun. Me and the people who make Seedles, a really cool and easy way to garden. Seedles are composed of little colorful balls of compost, seeds and clay. You just throw them down, water them and let nature […]

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Everything Else, General Information, Sponsored basil, chives, dill, garden, gardening, Grow the Rainbow, Herb, mint, oregano, organic, parsley, Seedles, thyme

Back to School Time

August 21, 2015 CherylDLee

It’s that time again. Back to school time. Time for parents and guardians everywhere to start packing lunches. Time to plan easy dinners because homework will take up a good chunk of evening time. Not to mention hungry children arriving home from school declaring they are starving. Over at Mom.me I have compiled some fantastic […]

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Everything Else, General Information, Mom.me Back to School, back to school hacks, easy dinner, recipe compilation, snack

Fabulous Brunch Recipes

May 1, 2015 CherylDLee

We are heading into brunch season, a season of gatherings and parties, weddings and graduations. A season of eating a lot of food, both good and bad! I’ve compiled a few recipes that I think are very appropriate for a weekend brunch, in other words, very good food. Some sweet, some savory and some liquid! […]

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Everything Else, General Information Andouille Sausage, bacon, brunch, casserole, chicken sausage, cocktail, french toast, greens, grits, holiday, Mother's Day, quiche, sausage, shrimp, strudel

Learn to Cook with Chef Cheryl

February 7, 2015 CherylDLee

  I’m launching a new endeavor soon and wanted to share it here first. What is it? Cooking Classes! If you’ve read my bio on the Who is the Black Girl page you know that I am a former Chef Instructor at the California School of Culinary Arts in Pasadena. I consider my blog to be […]

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General Information, News 'n' Stuff Chef Cheryl, cooking class, learn to cook

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