Somehow, I have managed to not pull every hair out of my head this past week! Who knew moving a blog from one server to another could be so harrowing? Car accidents are harrowing, not blog migrations. Well, I have come out the other side, and I am a stronger woman for it! (OK, not […]
Cooking 101: How to Make a Basic Brine
Soaking meats or poultry in a brine is a great way to add flavor and juiciness. Meat loses a lot of juices while cooking, so when you start by brining your meats or poultry before cooking, you essentially start with more juice. Therefore when you lose the juices to cooking, you still have more than […]
