Honey. Chile. Lime. All three can stand on their own, but when combined form a savory, spicy, sweet and tart marinade for meat. Whether a pork roast, chicken or turkey, this marinade is so simple that it should be a staple in your recipe repertoire. Don’t be afraid to mix up your citrus also. […]
Blue Spice Basil and Key Lime Mojito
I love a good mojito. It is probably at the top of my list of cocktails I imbibe occasionally. When I was a younger gal, I would always order a vodka martini, very dry, with an olive. I could toss back a couple of those no problem. Well, maybe an occasional problem when […]
