Chinese New Year is coming, and what better way to celebrate than with a delectable Red Cooked Pork Belly? Many moons ago as a culinary student I tried my first red cooked chicken. My instructor in that Asian Cooking class was a feisty little Cambodian female chef, who opened up a whole world of […]
Chinese Scallion Pancakes
This post was published last year, but in honor of the Chinese New Year I am posting it again. If you have never tried to make scallion pancakes, this easy to follow recipe is worth trying. I love all Asian foods, from Chinese to Japanese to Korean and Indonesian and Thai. Maybe because my last […]
