This Green and Purple Fresh Pea Salad with Yuzu Dressing is an incredibly fresh, crunchy salad that is sweet, sour and oh so good. I had never tried purple snow peas before I received a sample from Frieda’s Produce. Although my eye registered that they were purple, the flavor was, well . . . […]
Wild California Halibut Ceviche
I came to the fish lovers table fairly late. Growing up during the 1970’s, fish was usually an overcooked, under-seasoned, grey looking piece of protein I pushed around my plate while pretending to eat. But those were also the days of the clean plate club, so I was often forced to eat a lot […]