Kale and Bacon Baked Risotto

Kale and Bacon Baked Risotto

    I really enjoy risotto. But I do not make it because I just do not have the time and patience needed to stand and stir for 45 minutes while the arborio rice absorbs the stock. Nope, not this gal. But luckily, you can make a baked risotto that tastes really, really good. I […]

Fall Persimmon Recipes

Fall Persimmon Recipes

  Fall means the very short season for fresh persimmons is upon us. Which means its time to make these Fall Persimmon Recipes. Stock up now on fresh persimmons when you see them at your local farmer’s market or grocery store. Some persimmons are meant to be eaten like an apple, sliced while still slightly firm. […]

Butter & Scotch Hot Toddy Caramel Corn

Butter & Scotch Hot Toddy Caramel Corn

    This is a sponsored post from Abrams Books and the Abrams Dinner Party.    Last week I did a very informal poll in a video I made for Instagram about this great new cookbook called Butter & Scotch, named for the actual Brooklyn bar and bakery. I asked my viewers which recipe they […]

Spiced Chestnut Soup

Spiced Chestnut Soup

    Fall is here and certain flavors are starting to be used in everything from coffee to dish soap. Yes, I am speaking about the omnipresent Pumpkin Spice. It is everywhere. But it is not here. Nope. Not happening on this blog. But I know Fall is about so many other flavors. Like chestnuts. […]