Spicy Turkey Stuffed Poblano Peppers

Spicy Turkey Stuffed Poblano Peppers #tryturkey

  Turkeys and I are good friends. Well, friends in the sense that I love to eat them up. So maybe frenemies is the better term, but either way I love turkey. From Succulent Spiced Turkey Carnitas,   to Mini Brie Stuffed Turkey Burgers,     to Turkey Chili Pasta, and Cherry Chipotle Glazed Turkey […]

Corned Beef Step-by-Step Tutorial

Corned Beef

Corned beef is one of those foods that has gotten marginalized due to its association with Saint Patrick’s Day. For many people, the only time they eat corned beef is in March. And that is a shame, as corned beef is a truly great meat, in my opinion. Of course, if you live in a […]

Red Cooked Oxtails

Red Cooked Oxtails

I have never tasting anything I did not like if it has been prepared in a red cooking sauce. Whatever protein type you braise in this flavorful liquid comes out moist and tender. Red cooking is a Chinese technique of braising meat in a soy based liquid with sweet and savory spices added.  The long, […]

Rotisserie Chicken Makeover, Part 2

Rotiserie Chicken Makeover

Recipe 2 in my series Rotisserie Chicken Makeovers is one of my favorites. It is so simple to make, can be made ahead, and is absolutely mouthwatering! Pesto Chicken Lasagna Roll-ups need just 5 ingredients and a few minutes of prep time to become a fabulous meal! Let the kids help out by rolling up […]