Red Cooked Pork Belly

Red Cooked Pork Belly | Black Girl Chef's Whites

  Chinese New Year is coming, and what better way to celebrate than with a delectable Red Cooked Pork Belly? Many moons ago as a culinary student I tried my first red cooked chicken. My instructor in that Asian Cooking class was a feisty little Cambodian female chef, who opened up a whole world of […]

Slow Cooker Hatch Chile Pot Roast

Slow Cooker Hatch Chile Pot Roast | Black Girl Chef's Whites

  Hatch Chile season is almost over. That makes me sad, because they are so flavorful. But before they disappear from your local market, I thought I would share one more recipe with you. This slow cooker recipe uses fresh Hatch Chiles, which impart a deep flavor to the sauce. Depending on your heat tolerance, […]

The Top 12 of 2012

champagne bucket

It’s time to chill the bubbly and toast to new beginnings! 2012 is coming to an end, and at its regularly scheduled time as opposed to that Mayan apocalypse everyone was so worried about! I decided to do what every other blogger on this earth is doing and put together a “Best of” post showcasing […]