Monthly Archives: April 2010

Brown Sugar Shortbread Cookie Recipe

Everyone has a go-to cookie recipe.  This is mine. THREE ingredients somehow meld together to make an incredibly luscious, melt in your mouth, sweet bite of goodness!  Shortbread has a wonderfully crumbly texture, due to the high amount of butter … Continue reading

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Cherries Jubilee Ice Cream

Cherries Jubilee ice cream?  Don’t you usually serve Cherries Jubilee OVER ice cream?  Yes.  But why not try a new spin on an old classic?  I come from a family of ice cream lovers, but being lactose intolerant it is … Continue reading

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The Richest and Best Macaroni and Cheese I Ever Made

Is this really the best macaroni and cheese I ever made? YES and I have made a lot of macaroni and cheese in my lifetime! I’ve eaten a lot of macaroni and cheese, tested various recipes for macaroni and cheese, … Continue reading

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