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Monthly Archives: March 2010
A Bounty of Spring Produce
I love spring. Flowers begin to appear, bright green leaves grow on the barren trees, and some of my favorite produce is available. You already know of my love of asparagus, but there is a bounty of produce in spring. … Continue reading
Posted in News 'n' Stuff
Tagged collard greens, fresh, kale, mustard greens, organic, pea shoot, produce, Swiss chard, vegetable
1 Comment
Spring is Here!|Simple Roasted Asparagus Recipe
I love spring because it means asparagus growing season. Asparagus is my favorite vegetable. I love it simply steamed with a squeeze of fresh lemon juice, chopped in a stir fry or sauteed in butter. I could go on, but … Continue reading
Roasted Lemon-Oregano Leg of Lamb
It’s my one year anniversary! For my blog that is… Black Girl Chef’s Whites is a year old today! It seems as though I just began writing and posting my original recipes a short time ago, but here I am … Continue reading
