Comments on: Succulent Spiced Turkey Carnitas Recipe

By: BigPoppa

BigPoppa — Sat, 26 Dec 2009 15:37:18 +0000

I live in Fremont Calif and have family in South Cental Los Angeles, that we visit 4- times a year. I had my first taste of Turkey Carnitas from the Superior Market which has a large selection of Mexican products and fresh bakery in addition to American products. Their turkey carnitas taste every bit as good as pork carnitas. I just had to make that comment. Regarding your recipe, did you cook the turkey in a sauce pan on the stove top burner or cook it the oven. If in the oven, at what temperature? When I return home tomorrow I’m heading to my local market to get me a couple turkey thighs and trying your recipe.

By: Crystal

Crystal — Thu, 10 Sep 2009 03:58:07 +0000

so looking forward to making this soon!

By: Vera Lee

Vera Lee — Tue, 21 Jul 2009 15:38:37 +0000

I was privileged to taste these wonderful tacos. I would recommend these to any and all of your guests. They were great. Keep up the good work, you have shared some fabulous menus.

By: CherylDLee

CherylDLee — Mon, 20 Jul 2009 04:48:16 +0000

I’m glad you are going to try them…although I don’t know whether to be insulted about your opinion of my photography skills! LOL

By: Lisa Martinez

Lisa Martinez — Sat, 18 Jul 2009 22:29:13 +0000

This looks fabulous! I will try this one for sure… bet they taste better than they look. Thanks!