Spring is here. The flowers are blooming, the squirrels are chasing each other around, and I am sneezing like crazy! Spring is indeed here. Now that the bout of stomach flu my dear daughter brought home from her preschool has made it through the household, I can get back to developing recipes and cooking. Although […]
Roasted Kabocha Squash with Pine Nuts and Pomegranate Molasses
Sometimes I think I have planned ahead, but really haven’t. Or maybe I have planned it all out in my head, but forgot to tell my body to actually follow through. Whatever. . . I meet with a group of Los Angeles based food bloggers, and naturally we all bring a fabulous dish to share. […]
Comfort Food Recipe: Hearty Vegetarian Chili
Recently I started preparing meals for a new vegetarian client of my personal chef business. One of my sisters has been a vegetarian so long I can’t remember her ever eating meat, so I am comfortable making vegetarian food. Of course, I am a complete omnivore who loves her meat, so although I may be […]
Warm Potato Salad with Bacon and Fennel
A few months ago I entered this potato salad recipe in the weekly contest on Food52. While this salad did not win, it did become an Editor’s pick, which is fabulous, since the editors of Food52 are Amanda Hesser and Merrill Stubbs! Both are very well established food and cookbook writers. So I took a […]
Beautiful French Breakfast Radishes
French breakfast radishes are such gorgeous vegetables! Too bad I don’t like to eat them. But my mother loves radishes, so I bought some from the Urban Homestead, which had been picked just that morning before I picked them up! You really can’t get fresher than that, unless you are fortunate to have your own […]
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