I don’t know Jennifer Perillo personally, I just read her blog and follow her tweets. But that did not make her devastating loss any less real for me. My heart ached for her and her girls, and still does. The food blogging community is an incredibly generous and compassionate group of people, and as a […]
Strawberry and Cream Cake
I was almost defeated by this cake. Almost. What you see is strawberry cake number three. Number one was OK, number two was OK, but number three was finally what I had in my mind for a strawberry cake. My neighbors had to eat a lot of strawberry cake while I perfected my vision. Not […]
Chocolate Ale Layer Cake
Two of my favorite things in the world recently collided in the most delicious way. Beer and chocolate. As a Featured Publisher for Foodbuzz I got the chance to develop a recipe using beer from The New Belgium Brewing Company.* I have been a beer drinker since I was 18 years old of the legal […]
Organic Persimmon Cookies and Bars
Ah, Persimmons. Yes I am writing about persimmons again. And I still have more persimmon pulp lurking in my freezer. A short while ago I wrote about my wonderful neighbor who gave me a load of organic persimmons off her tree. I made persimmon ice cream with some of the pulp, and developed this recipe […]
Drumroll Please! The Persimmon Ice Cream Recipe!
Apparently my skills as a procrastinator have improved over the years. I have been trying to post this recipe for two weeks now, and finally I have succeeded. It’s a cold and rainy day outside, and I have a beautiful, warm fire going in the fireplace. And what am I writing about? Cold, cold, cold […]
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