Some mornings deserve a show stopping breakfast. Some evenings deserve a show stopping dinner. Look no further than this Slow Cooker Savory Andouille French Toast to fit the bill for both. I love having what is traditionally breakfast for dinner. There is nothing better than a stack of pancakes with maple syrup or fried eggs […]
Slow Cooker Pork with Hatch Chile Sauce
Hatch chile season is about over, but I hope you grabbed a case or two to roast and freeze. My freezer has quite a few vacuum sealed bags of these spicy treats, waiting for their chance to shine. This recipe for Slow Cooker Pork with Hatch Chile Sauce lets the chiles do just that. […]
Arroz Salad with Carnitas and Salsa Verde Vinaigrette
Do you know someone who does everything from scratch, never using any kind of pre-packaged food item or ingredient? Well, that is so not me! I do not care if I am a trained chef, there are just times when I either; Have no time. Have to get my kid somewhere across town in […]
Brie, Gorgonzola and Pork Loin Grilled Cheese
Once upon a time a chef entered a contest for the best grilled cheese sandwich. It was only a grilled cheese after all, how hard could it be to come up with the winning recipe? “I’m a seasoned chef!” she thought. “I’ve been a recipe developer for magazines, blogs, corporations and small businesses!” her ego […]
Fig and Cambozola Stuffed Pork Chops
Fresh figs are easy to find right now in local markets. California Mission, Brown Turkey, Kadota, Calimyrna and other varieties are sweet and juicy and ready to be devoured. I love figs, eaten in hand, made into a compote or as a sweet addition to a savory dish. A sweet treat to serve over […]
- « Previous Page
- 1
- 2
- 3
- 4
- …
- 7
- Next Page »