Corned beef is one of those foods that has gotten marginalized due to its association with Saint Patrick’s Day. For many people, the only time they eat corned beef is in March. And that is a shame, as corned beef is a truly great meat, in my opinion. Of course, if you live in a […]
Take a Cooking Class with the Black Girl at Le Cordon Bleu
Yes, the Black Girl is back in Chef’s Whites. Including a tall toque. I am teaching cooking classes again at Le Cordon Bleu. And you can become my student, that is, if you live in the Los Angeles area. Or want to travel to the Los Angeles area. Bleu Ribbon Kitchen classes are for the […]
Learn to Cook with Chef Cheryl
I’m launching a new endeavor soon and wanted to share it here first. What is it? Cooking Classes! If you’ve read my bio on the Who is the Black Girl page you know that I am a former Chef Instructor at the California School of Culinary Arts in Pasadena. I consider my blog to be […]