Black Girl Chef's Whites

Recipes for the Real World

  • Home
  • Work with Me
  • Contact
  • In the Media
  • Who Is The Black Girl?
  • Legalese
  • Recipe Index
    • Baked
    • Hooves
    • Veggies
    • Fins
    • Feathers
    • Sugar
    • Liquids
    • Pasta and Grains
    • Photography
    • News ‘n’ Stuff
    • General Information
    • Everything Else
You are here: Home / Recipes / Mustard Green and Smoky Chickpea Strudel

Mustard Green and Smoky Chickpea Strudel

March 29, 2015 CherylDLee

Mustard Green and Smoky Chickpea Strudel

 

If you have a vegetarian in the family then you know what poor excuses for a vegetarian entree are often served in restaurants. Making a vegetarian entree does not have to be difficult, you just need to be mindful of the ingredients.

Working with Cut ‘N Clean Greens again, I developed a very fancy but very easy vegetarian entree Mustard Green and Smoky Chickpea Strudel.

Wouldn’t this look lovely on your Easter Dinner table? Proudly sitting right next to the glazed ham, between the macaroni and cheese and the green Jello?

This strudel is so appetizing everyone will enjoy it, vegetarian or carnivore!

Please click here for the Mustard Green and Smoky Chickpea Strudel.

Share this:

  • Tweet
  • More
  • Email

Related

Recipes, Sponsored baked, chickpea, Cut 'N Clean Greens, filo dough, food, mustard green, phyllo dough, Recipes, San Miguel Produce, strudel

Comments

  1. Sippitysup says

    March 31, 2015 at 2:21 pm

    I have some homemade strudel dough in the freezer and have contemplating a savory strudel! Yours is gorgeous. GREG

Looking for Something?

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • RSS
  • Twitter

Recent Posts

  • Peach Glazed Ham
  • Hello? Anybody out there?
  • Kale or Swiss Chard Fries
  • Kale and Bacon Baked Risotto
  • Fall Persimmon Recipes
  • Butter & Scotch Hot Toddy Caramel Corn
  • Monster Bites
  • Spiced Chestnut Soup
  • Hatch Chile Meatball Soup
  • Hatch Chile Chicken Stock
  • The 24-Hour Wine Expert
  • Vegan 3 Ingredient No Churn Coconut Milk Ice Cream
  • Summer Heirloom Tomato and Cucumber Salad with Tangerine Hatch Chile Vinaigrette
  • Birthday Feasting
  • Brown Sugar-Vanilla Frozen Yogurt
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

Black Girl Chef’s Whites

Black Girl Chef’s Whites
Certified Yummly Recipes on Yummly.com
my foodgawker gallery
See my photos on Fridgg.com!
Featured Author
Featured Author
view my recipes
Featured Author

Copyright © 2023 · Daily Dish Pro Theme on Genesis Framework · WordPress · Log in

All Original Content Copyright Black Girl Chef’s Whites 2009 – 2020. All Rights Reserved.