Power Greens Pizza with Pine Nuts
 
Prep time
Cook time
Total time
 
Author:
Serves: 4 servings
Ingredients
  • 1 frozen par-baked pizza crust
  • 2 cups pesto gouda cheese, shredded
  • 1 cup cooked greens, such as kale and collards
  • 1 tablespoon raw pine nuts
Instructions
  1. Heat your oven to °400 F.
  2. Thaw the pizza crust according to package directions.
  3. Sprinkle half the cheese onto the crust.
  4. Spread the greens on top of the cheese.
  5. Top the greens with the remaining cheese.
  6. Sprinkle the pine nuts on top.
  7. Bake the pizza in the center of your oven for 15 minutes, preferably directly on the rack.
Recipe by Black Girl Chef's Whites at http://blackgirlchefswhites.com/power-greens-pizza-pine-nuts/