Saint Patrick’s Day is almost here, and Americans all over the country are buying extra large bottles of emerald green food dye. Very soon, cakes, cookies, beverages, eggs, breads, and anything else that will accept the dye will be turned bright green for the holiday! I love Saint Patrick’s Day as much as anyone else, […]
Lemon Glazed Pound Cake
I cannot find any words to express who my mother was better than my “Brother from Another Mother” Kevin used at my mom’s memorial service. His words brought the entire chapel to tears, not from sadness but from the realization that he had captured the essence of Vera Mae Lee in his thoughtful tribute. […]
Mom’s Old School Bread Pudding
As I continue to process the loss of my mother, I decided to re-post this recipe for one of her favorite desserts. Mom loved bread pudding, and this recipe was always the one she reached for. Bread pudding is one of those desserts that are old school, classic and comforting. A dessert you […]
Organic Meyer Lemon Curd Puff Pastry Tarts
Little bites of sunshine. That’s what these tasty mini gems are. Little bites of sunshine in your mouth. Sweet/tart organic Meyer lemon curd, buttery puff pastry and a burst of berry sweetness. Bliss. These are a sweet treat for a brunch or cocktail party. Their small size makes them easy to hold in one hand […]
The Top 12 of 2012
It’s time to chill the bubbly and toast to new beginnings! 2012 is coming to an end, and at its regularly scheduled time as opposed to that Mayan apocalypse everyone was so worried about! I decided to do what every other blogger on this earth is doing and put together a “Best of” post showcasing […]
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