Pulled pork is generally thought of as something you put into a soft bun, sometimes topped with coleslaw. You get it from a BBQ joint. Smoky Date Pulled Pork Packets might raise some eyebrows. It also will raise a lot of forks to mouths. Pulled pork tends to be slathered with BBQ sauce, but this […]
Pineapple Coconut Rainbow Bread Pudding
The first time I laid eyes on this bread I was drawn to it. The psychedelic swirl of color got my attention, my mind filling with fun recipe ideas to showcase the intertwined hues. It was love at first bite. My brother-from-another-mother Kevin’s wife Myrna brought a loaf to Ruby, so she could […]
Baked Cinnamon Pecan French Toast
“Don’t you want me baby? Don’t you want me now-ow-ow-ow?” Those song lyrics have become an earworm for me. As I edited my photos of this Baked Cinnamon Pecan French Toast, I felt it beckoning me, taunting me with its gooey goodness, teasingly whispering “Don’t you want me now?” The fact that I was hungry, […]
Power Greens Pizza with Pine Nuts
Power Greens Pizza with Pine Nuts. Say that three times fast! I love this recipe because it is an easy weeknight meal, made with some leftover greens and pantry staples. I don’t really know how to make small portions, due to being raised by women from the south. You always had to make sure […]
Are you Ready for Easter?
It is Spring! Once again I am wondering where the time went? Wasn’t it just Christmas? Oh well, spring is my favorite season, because the flowers bloom and the trees grow new leaves. And my allergies are out of control. But who cares, its Spring! In case you are a little behind, like I […]
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